Caprili Adalberto Riserva (Red)

Caprili Adalberto Riserva (Red)

More from this producer: Caprili

  • 2019

    Translucent, brick edges. Remarkably perfumed on the nose. Violets, roses, vanilla. Almost toffee, caramel, cream, red berries and strawberries. Strawberries, cream and vanilla continues on the palate - confusing! Tannins are very drying, but backed up by remarkably fesh and juicy berry fruit. Energetic, really quite plasantly fruity, youthful and a little zippy. Lovely weight and acidity. Rather delightful. So fresh and juicy! Woud not have believed this to be a stuffy and boring Riserva Brunello.

    Tasted November 2024
  • 2018

    Caprili Adalberto Riserva (Red) 2018 - OutstandingTasted by Elizabeth Gabay MW & Ben Bernheim

    Lots of ripe cherry fruit. Some cooked strawberries. Surprisingly, a subtle hint of reduction. Some leatheriness and spice. Cinammon. Nutmeg, ginger - lots of spice. Surprisingly high alcohol on the palate, cut through with a very vibrant, energetic herbal menthol freshness. Very chalky tannins, quite drying, mouth-coating. A little high on the alcohol and extraction, but balanced by concentration, intensity and complexity. Really beautiful wine that is categorically not ready to drink.

    Tasted November 2023

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About us

We’re mother and son duo Elizabeth Gabay MW and Ben Bernheim. Between us, we’ve been involved in the wines of southern France for over 30 years. Elizabeth started working with the wines of Provence back in 1986, and for the past 20 years has lived on the eastern edge of south-east France. We’ve worked on three books on rosé: Rosé Understanding the Pink Wine Revolution (2018), Elizabeth Gabay’s Buyers Guide to the Rosés of Southern France (2021 e-guide) and, most recently Rosés of Southern France (2022).

Please do not reproduce our tasting notes or scores without getting in touch with us first.