More from this producer: Marrenon
Pale shell. Lots of soft orchard fruit and stone fruit on the nose, hints of apple blossom and some white grapefruit. On the palate, subtly creamy, sweet almond blossom, scented orchard blossom and crunchy green apples. The vibrant acidity needs time to take a back seat to the pretty fruit.
Tasted March 2026This tasting note was included in this report and this story:
We’re mother and son duo Elizabeth Gabay MW and Ben Bernheim. Between us, we’ve been involved in the wines of southern France for over 30 years. Elizabeth started working with the wines of Provence back in 1986, and for the past 20 years has lived on the eastern edge of south-east France. We’ve worked on three books on rosé: Rosé Understanding the Pink Wine Revolution (2018), Elizabeth Gabay’s Buyers Guide to the Rosés of Southern France (2021 e-guide) and, most recently Rosés of Southern France (2022).
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