Mas Sainte Berthe La Chapelle (White)

Mas Sainte Berthe La Chapelle (White)

More from this producer: Mas Sainte Berthe

  • 2024

    Mas Sainte Berthe was the first producer in Les Baux to plant Roussanne, and this wine shows their half century of experience with the variety. Pale lemon. Reductive on the nose, opening to crisp, crunchy, very pretty floral notes, a touch of white pepper, stem ginger and tropical fruit including mango, passion fruit and papaya. Soft bitter lemon freshness on the palate with some surprisingly nice perfumed Sorrento lemon fruit. A hint of gravelly gunflint continues way onto the finish, alongside some crunchy astringency and phenolic grip. Seriously zippy and chalky acidity, refreshing, vibrant and unexpectedly zesty. Lovely weight and intensity with an energy and vibrancy which is really quite joyful. Pretty, summery and very charming.

    Tasted April 2026

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About us

We’re mother and son duo Elizabeth Gabay MW and Ben Bernheim. Between us, we’ve been involved in the wines of southern France for over 30 years. Elizabeth started working with the wines of Provence back in 1986, and for the past 20 years has lived on the eastern edge of south-east France. We’ve worked on three books on rosé: Rosé Understanding the Pink Wine Revolution (2018), Elizabeth Gabay’s Buyers Guide to the Rosés of Southern France (2021 e-guide) and, most recently Rosés of Southern France (2022).

Please do not reproduce our tasting notes or scores without getting in touch with us first.