Château Vignelaure

Château Vignelaure makes wines in these appellations:

Estate & appellation history 1965 — Cabernet Sauvignon planted, the source of the estate’s first vintage. 1970 — First vintage; the wine was more or less 100% Cabernet. 1985 — Appellation Coteaux d’Aix-en-Provence created. New rules demanded less Cabernet and more Syrah and Grenache, which Vignelaure subsequently planted. Cabernet still accounts for 60–70% of the blend. 1986 — Brunet sells Vignelaure to the owners of Galoupet and St Jean de Villecroze. 1994 — Estate bought by O’Brien (Irish owner). 2004 — Swedish winemaker Sigvard Johnson arrives. 2007 — Harvest by former Irish owner O’Brian and Philippe Bru, started in October. Last vintage to include Grenache (5%). 2008 — Philippe Bru’s first vintage; harvest started 28 September. 2011 — Per Bengt, the best vintage (quality and quantity) since the current owners bought Vignelaure.

These are the wines made by Château Vignelaure for which we have published tasting notes.

Wines from Château Vignelaure have been featured in this report and this story: