Château Vignelaure Coteaux d’Aix-en-Provence (White)

More from this producer: Château Vignelaure

  • 2022

    Winemaker Philippe Bru loves Sauvignon Blanc, and that passion really shows in this wine. Pale lemon. Creamy butterscotch and lots of creamy oak on the nose - no shortage of evidence of malo and oak. On the palate, soft creamy butterscotch. Very soft and ripe with some fresh white lemon, zesty chalkiness and creamy malolactic notes. The fruit is a little sweet, showing overripe white peaches, toffee apples and almost a buttered-sweetcorn softness on the mid-palate. Bizarrely, I rather like this quirkiness; it is vibrantly fresh, mineral and beautifully rich. Silky and soft, ending surprisingly on a slightly saline, zesty finish. Almost caricaturally bold, rich, full of fruit and decadence. Remarkably ripe and opulent, to the point of being rather unusual. The oak still needs time to settle, but this is a uniquely bold wine, even if it is not to everyone's taste.

    Tasted March 2026

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About us

We’re mother and son duo Elizabeth Gabay MW and Ben Bernheim. Between us, we’ve been involved in the wines of southern France for over 30 years. Elizabeth started working with the wines of Provence back in 1986, and for the past 20 years has lived on the eastern edge of south-east France. We’ve worked on three books on rosé: Rosé Understanding the Pink Wine Revolution (2018), Elizabeth Gabay’s Buyers Guide to the Rosés of Southern France (2021 e-guide) and, most recently Rosés of Southern France (2022).

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